Blue Wasabi Sushi and Martini Menu

Spicy crab mix, panko shrimp, topped with fresh tuna sashimi, jalapeño wheels, onion chips & rock shrimp sauce

Panko crusted shrimp & spicy crab topped with yellowtail, avocado & cilantro, onion & jalapeño

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. Sashimi tuna, yellowtail and salmon with spicy tuna, crab mix, avocado and cucumber, wrapped in pink soy paper

Spicy salmon and panko crusted shrimp inside, topped with sashimi salmon, avocado, fresh squeezed lemon juice and togarashi

Spicy crab and juicy mango, wrapped in soy paper

Smoked salmon cream cheese avocado crab stick and jalapeño twice tempura'd

Shrimp tempura, jalapeño and cucumber topped with avocado, seared tuna and spicy mayo

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. Crab & cucumber topped with salmon, thinly sliced lemon, scallions & ponzu sauce

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. Spicy yellowtail, chipotle aioli and wonton strips wrapped in soy paper and topped with fresh yellowtail sashimi, avocado and yum yum sauce

Tempura chicken, asparagus, and cucumber topped with avocado and sweet chili glaze

Spicy tuna, panko crusted shrimp and cream cheese, rolled in crispy rice crackers with sweet soy glaze

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. Spicy tuna and cucumber topped with fresh tuna sashimi, spicy chili aioli & sriracha

California roll topped with baked crab & shrimp dynamite

Panko shrimp, spicy crab and cucumber inside topped with eel and avocado sweet soy glaze

Panko crusted shrimp, spicy crab and avocado topped with shrimp and pineapple salsa

Shrimp tempura, cucumber, asparagus, chipotle mayo, topped with shrimp and avocado

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. Beef tenderloin, asparagus, avocado & shrimp, tempura style with sweet soy glaze

Eel, avocado, spicy crab, jalapeño and cream cheese, served tempura style and topped with a sweet soy glaze

Panko crusted chicken breast & buttermilk waffles wrapped with rice and soy paper topped with clarified butter, pure maple syrup & tapatio sauce

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. Shrimp tempura, spicy tuna, cucumber and avocado wrapped in soy paper

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. Shrimp tempura, spicy tuna, krab mix, cream cheese, yellowtail, mandarin oranges, and orange ginger vinaigrette, wrapped in soy paper

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. Cream cheese, krab and tempura green onion inside, topped with smoked salmon sashimi and chopped dill

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. Spicy krab, avocado and cucumber rolled in fresh salmon, topped with a touch of sriracha and ponzu sauce

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. Shrimp tempura, avocado and cucumber topped with seared beef tenderloin and sesame onion dressing

California roll topped with freshwater eel, sliced mango and sweet soy glaze

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. Spicy yellowtail, cilantro, jalapeño, onion & cucumber topped with yellowtail, lemon and garlic chips, chili ponzu sauce

Fried calamari, vicious sauce, cucumber and avocado

Do not order this!!! Panko crusted shrimp, spicy krab & cucumber topped with albacore, avocado, fresh habañero peppers & ghost chili aioli (no returns)

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. Tuna, krab and avocado wrapped with cucumber and topped with ponzu dressing

Asparagus, avocado & cucumber topped with avocado, mango, orange ginger vinaigrette & togarashi

Roasted bell peppers, asparagus, cream cheese and roasted garlic, topped with balsamic glaze

A culinary masterpiece created by our executive sushi chef. This edible work of art consists of six specialty sushi rolls that are not on our everyday menu and can only be ordered as part of the chef's tower. In addition to the rolls, the tower comes with one order of your choice of three different types of sashimi. Please allow 30 minutes when ordering chef's sushi tower

Tempura-battered shrimp, flash fried and served with spicy aioli

Crispy wontons, stuffed with krab, cream cheese & onions, apple plum sauce

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. Crispy golden rice topped with spicy tuna, cilantro, jalapeños & black pepper sauce

Charbroiled beef tenderloin with yakitori sauce

Tender chopped beef and fresh broccoli sautéed in a ginger, garlic, and oyster sauce

Seared pork dumplings with a sesame ginger soy dipping sauce

Tender macadamia nut-crusted chicken breast served with sweet and sour chili sauce

Diced chicken breast, coated with tempura and served with a sweet chili, soy & fresh orange juice sauce

Tomato, pepperoni, fresh basil and mozzarella cheese

Your choice of either spicy honey hot sauce or plain salt & pepper

Pulled southwest spiced chicken with pepper jack cheese, corn and black beans, served with roasted jalapeño ranch

Tender chicken bites served in a yakitori sauce

Baked shrimp and krab in a spicy yum yum sauce

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. Fresh tuna mixed with cilantro, avocado, jalapeños, and sriracha wrapped in a crispy wonton shell

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. Fresh tuna in a sesame chili soy sauce with diced seaweed and onion

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. Fresh salmon served in a very spicy sriracha, chopped wasabi and togarashi ponzu

Sautéed shrimp in a herb-infused BBQ beer sauce with a dash of cream

Seared filet mignon medallions topped with sautéed mushrooms & bleu cheese on request

Filet mignon sautéed in a ridiculously spicy habañero sauce, cilantro aioli (no returns)

Tender beef chopped and sautéed in a ginger, Chinese bbq garlic and chili sauce

7 ounce seasoned beef patty on top of a brioche bun with your choice of cheese (cheddar or pepper jack cheese), spring mix and tomato. Served with a side of french fries

Two fluffy bao buns filled with braised pork belly, cucumber, cilantro, pickled jalapeño, and crispy onions

Asian spice-rubbed pork ribs with a bourbon pineapple sauce

Charbroiled salmon fillet in a light miso glaze

Tender calamari, tossed in seasoned flour and fried golden brown and served with a lemon aioli

Served with chipotle mayo

A small bowl of traditional mac & cheese with yukon gold fries

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. Citrus green peppercorn sauce

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. Flash seared marinated onion

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. With jalapeño ponzu sauce

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. Orange ginger vinaigrette

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. Sesame onion sauce

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. Wasabi oil & wasabi aioli

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. Tuna sashimi topped with cilantro, jalapeño, garlic, sesame oil, and ponzu sauce

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness

Miso dressing

These foods are served undercooked or raw. Consuming raw or undercooked food may increase your risk of foodborne illness. Sesame onion dressing

Miso dressing

Miso onion dressing

Sweet chili sauce, 2 pieces.

Three slices each of tuna, salmon, yellowtail, whitefish, and octopus

One nigiri style of each: tuna, salmon, yellowtail, whitefish, albacore, shrimp, octopus, and a truffle snow crab california roll